
"I just don't understand why there isn't a McClard's everywhere I go." --F. Murray Abraham
The sweet, smoky scent of legendary pit-smoked meat drifts down Albert Pike Road in Hot Springs, Arkansas - it’s McClard’s Bar-B-Q! For nearly a century (since 1928) McClard’s has been serving up mouth-watering, slow-smoked goodness to visitors, locals, and celebrities alike. From a humble beginning to a now national fame, McClard’s is known for their rich and delicious Tamale Spread, Ribs & Fries Plate, Chopped Beef Sandwiches, and BBQ Half Chicken on Wednesdays. Don’t forget a sweet Southern treat to finish off your meal, like the Blackberry Cobbler topped with vanilla ice cream.

Cookin’ Q since 1952! Hot Springs is known for historically delicious BBQ, like Stubby’s BBQ. This historic hot spot for mouthwatering BBQ has been serving up delicious chicken, beef, pork, and ribs slow smoked over hickory logs for over 70 years. Known for their sweet yet savory original sauce recipe, Stubby’s also offers unique menu items like their giant stuffed spuds and their popular Pot-O-Beans loaded with chopped ham. Their slow smoked meats aren’t the only thing packing a flavorful punch - Stubby’s sides and desserts like their peach cobbler are a must try too!

Get ready for some serious, award-winning barbecue at Smokin In Style BBQ!
Multi-reigning champs in the Feast Month Visitors Choice Awards, Smokin' in Style is a beloved family-owned and operated spot serving up the real deal with their signature Memphis-style dry rub. From fall-off-the-bone ribs and tender pulled pork to stuffed BBQ potatoes and barbeque nachos, their menu is packed with flavor that will have you coming back for more.
Don't forget to pair your main with their delicious signature sides, like the baked beans and baked potato salad! Pro-tip, save room for their "nearly famous" home-made banana pudding!

Satisfy your serious barbecue cravings at Blue Ember Smokehouse, located at 801 Higdon Ferry Road. Operating "the Blue Ember way," this fast-casual eatery specializes in premium, handcrafted meats smoked slowly over wood-only pits. From tender, prime brisket sliced right in front of you at the counter to succulent pulled pork, smoked turkey, and their fan-favorite "Special Ops" plate, every option packs a flavorful punch. Pair your meal with an array of robust sides like cheesy macaroni, fresh house salads, and pit-smoked baked beans, all served up by a welcoming, attentive staff in a clean and comfortable environment. Whether you are grabbing a quick lunch, gathering for a family dinner, or seeking exceptional catering for your next big event, Blue Ember Smokehouse brings genuine Southern barbecue tradition straight to the Spa City.
