In this episode of Feast Mode, we visit Back Porch Grill! And you can too, by boat or automobile. Enjoy the open pit grill with their indoor dining experience or head out to their lake side patio to soak up a Lake Hamilton sunset. Phillip Ring, the manager at Back Porch Grill shows us some very tasty dishes, including a lobster-cargot appetizer and lightly blackened red fish with sauteed bay scallops, baby shrimp and mushrooms covered in a Cajun cream sauce. Back Porch Grill also offers plenty of sweet treats, like their homemade bread pudding with bourbon cream sauce and Goose's Chocolate Martini! Stop by the Back Porch Grill for amazing food right on Lake Hamilton!